Friday, June 4, 2010

Pasta Salad

...a super easy & super delicious summer recipe!

This isn't a picture of the actual recipe, but it looks close enough and I thought it'd be fun to spice things up with a picture!

I don't know the official title of this recipe, but it's a cold pasta salad with chicken. Oh, and seriously, it's super easy and super delicious!

1 rotisserie chicken (Wegman's or other) pulled off the bone in small pieces
1 box of pasta (your choice), cooked, rinsed in cold water, drained
1 bottle Ken's Ranch dressing
1 package shredded Cheddar Cheese (2 cups)
Seedless Grapes, cut in half, about 1 1/2 to 2 cups.

You could add celery, almonds, walnuts or other things if you like them.

I add all the ingredients together and just before serving add the dressing. Waa Laa - it's done!

-recipe courtesy of Kathy Schreiber from Eastern Hills (she was on Scott's trip to Ghana and she's great!)

2 comments:

  1. YUMMM! Thanks for bringing back the blog. I've been meaning to post some new recipes...this is a much more healthy addiction than facebook so I think we should revitalize it!

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  2. ....also my mom has been meaning to post something, so I started reading this like she had posted it (before I noticed that it was from Stephanie), and that's funny.

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