Saturday, June 20, 2009

Scott's Mac and Cheese

Use this recipe with caution, it a family secret, share it with NO ONE!

Best macaroni you will ever eat.

Scott's World Famous Mac and Cheese

Prep Time: 10 Minutes

Cook Time: 45 Minutes

Ready In: 55 Minutes

Servings: 6


"Macaroni is mixed with shredded Cheddar, Parmesan, cottage cheese and sour cream, then topped with bread crumbs and baked." -Chuck

Ingredients:

1 (8 ounce) package elbow macaroni

1 (8 ounce) package shredded sharp

Cheddar cheese

1 (12 ounce) container small curd cottage

cheese

1 (8 ounce) container sour cream

1/4 cup grated Parmesan cheese

garlic salt w/parsley and pepper to taste

1/2 cup dry bread crumbs

1/4 cup butter, melted

Directions:

1.

Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil, add pasta, and cook until done; drain.

2.

In 9x13 inch baking dish, stir together macaroni, shredded Cheddar cheese, cottage cheese, sour cream, Parmesan cheese, salt and pepper. In a small bowl, mix together bread crumbs and melted butter. Sprinkle topping over macaroni mixture.

3.

Bake 30 to 35 minutes, or until top is golden.


2 comments:

  1. While I respect your opinion, I am going to respectfully disagree. Helloooo Dinosaur BBQ Mac and Cheese ring a bell? But we'll give this a try anyway.

    ReplyDelete
  2. Wow, we're privileged to receive this recipe! This is super delicious. I can't wait until I can eat normal food again!

    ReplyDelete